Details
China Yunnan Pu 'er Tea in 2024, 357 grams of cooked tea in early spring.
Pu 'er tea (cooked tea) pressed tea: high-quality spring tea tea seeds from alpine tea gardens in high-altitude tea areas of Yunnan Province were selected as raw materials and fermented by traditional techniques.
The cake is round and square, and the bud head is fat and tender.
The color is brown and red, and the golden hair is exposed.
Front section: red and bright; Chen Xiang, sweet fragrance; Glycol, thick.
Middle section: red; Sweet fragrance; Full-bodied, rich, and outstanding.
Tail segment: red and bright; Nuoxiang; Sweet and smooth.
